Feel the Burn: A Powerhouse Classic to Start the Year Right

Did you know Powerhouse Catering started as a cold-pressed juice company? Our roots are all about celebrating the incredible flavors and health benefits of raw fruits and vegetables. Back then, we worked with a giant commercial cold-pressed juicer, crafting vibrant juices packed with goodness. While we’ve since expanded into catering a wide variety of foods—yes, even fried and indulgent dishes—our journey has taught us something important: food doesn’t always have to be extravagant to be satisfying.

Sometimes, it’s the simple recipes—like our signature juice, “Feel the Burn”—that remind us how powerful basic ingredients can be.

The Recipe: Feel the Burn
This juice is like a wake-up call in a glass—bright, refreshing, and packed with ingredients your body will thank you for. Perfect for resetting after the holidays or just adding a burst of health to your day.

Ingredients:

  • 1.5 green apples (Granny Smith for a tart kick)

  • ½ cup carrot juice (freshly juiced is best)

  • ¼ cup celery juice

  • A nib of fresh ginger (start small—it’s potent!)

  • ½ lemon, juiced

Instructions:

  1. Juice the apples, carrots, celery, and ginger using your juicer.

  2. Squeeze the lemon juice in by hand for a final citrusy touch.

  3. Pour into a glass, stir, and enjoy immediately for maximum freshness and nutrients!

Why Simple Food Works:
In a world where meals often feel overcomplicated, it’s refreshing to focus on the basics. Fresh, raw ingredients—like those in “Feel the Burn”—offer incredible flavor and a host of health benefits.

  • Green Apples: Loaded with antioxidants and Vitamin C, they’re great for boosting your immune system.

  • Carrot Juice: A powerhouse of beta-carotene and Vitamin A, carrots support eye health and glowing skin.

  • Celery Juice: Known for its hydrating and anti-inflammatory properties, celery juice is a go-to for digestion and overall detox.

  • Ginger: A natural anti-inflammatory that aids digestion and boosts circulation, ginger adds a warm, invigorating kick.

  • Lemon Juice: High in Vitamin C, lemon helps detoxify the liver and supports a strong immune system.

Good food doesn’t always need to be extravagant or complicated. Sometimes, it’s about starting with quality ingredients and keeping things simple.

Why We Still Love Juice:
Even though we’ve shifted gears to focus on catering events big and small, juices like “Feel the Burn” remind us where we started. They’re a celebration of simplicity—a delicious reminder that a few fresh ingredients can still pack a punch.


As you step into the New Year, take a moment to enjoy something that fuels your body and spirit. This juice recipe is a little taste of Powerhouse’s beginnings—a nod to the days of cold-pressed magic and a reminder that good food can be both simple and extraordinary.

Here’s to health, happiness, and delicious simplicity!

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An End-of-Year Reflection: Gratitude and Growth